Easy Baked Fish Fillets 2 has a average-calorie, low-carb, average-fat and very high-protein content.
With 33.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Baked Fish Fillets 2 has been given a composite ranking of 31, and in moderation.
Calories from Protein | 60% | |
Calories from Fat | 30% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.3 g | 1.8% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.6 g | 67.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 67
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 84 mg 28%
Sodium 223 mg 9.3%
Total Carbohydrates 5.3 g 1.8%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 33.6 g 67.2%
Vitamin A Vitamin C
Calcium 5.6% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 17.6 g | Carbs 5.3 g | Fat 4 g
Per Serving | Calories 126
Protein 18.8 g | Carbs 3.3 g | Fat 2.7 g
Per Serving | Calories 151
Protein 16.7 g | Carbs 11.6 g | Fat 3.6 g
Per Serving | Calories 588
Protein 32 g | Carbs 28 g | Fat 39 g
Per Serving | Calories 178
Protein 34 g | Carbs 0.8 g | Fat 3.6 g
Per Serving | Calories 165
Protein 12.1 g | Carbs 23.3 g | Fat 3.4 g
Per Serving | Calories 233
Protein 23 g | Carbs 16 g | Fat 9 g