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Easy Apricot Chicken in a Pan - Recipe and Nutrition Facts
62

Easy Apricot Chicken in a Pan Recipe

Easy Apricot Chicken in a Pan has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Niacin and Folate.

The food contains 69.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It gives a good yield of Iron at 5.22 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Apricot Chicken in a Pan has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat13%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Thiamin
  • High in Iron
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C4.2 mg7%
Thiamin0.41 mg27%
Niacin21.6 mg108%
Vitamin B60.54 mg27%
Folate196 mcg49%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron5.2 mg29%
Magnesium64 mg16%
Potassium417 mg11.9%
Sodium286 mg11.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate69.4 g23.1%
Dietary Fiber2.1 g8.4%
Sugars21.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.8 g53.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%
Saturated Fat1.3 g6.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 443 Calories from Fat 57

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 59 mg 19.7%

Sodium 286 mg 11.9%

Total Carbohydrates 69.4 g 23.1%

Dietary Fiber 2.1 g8.4%

Sugars 21.2 g

Protein 26.8 g 53.6%

Vitamin A 12% Vitamin C 7%

Calcium 6% Iron 29%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/easy-apricot-chicken-in-a-pan/detail.aspx Embed Table:

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