Durbar - Besan Freshly Milled Flour has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine.
Based on the composite nutritive standing Durbar - Besan Freshly Milled Flour has been given a composite ranking of 61, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 16% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | Top 30% | High |
Iron | 4 mg | 22.2% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 64 mg | 2.7% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | Top 10% | Very High |
Dietary Fiber | 11 g | 44% | Top 10% | Very High |
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | Top 30% | High |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 407 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 64 mg 2.7%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 11 g44%
Sugars 11 g
Protein 22 g 44%
Vitamin A 1% Vitamin C
Calcium 5% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 388
Protein 12.9 g | Carbs 71.1 g | Fat 3.2 g
Per 100g | Calories 385
Protein 73.8 g | Carbs 19.2 g | Fat 1.6 g
Per 100g | Calories 353
Protein 19.2 g | Carbs 57.7 g | Fat 4.8 g
Per 100g | Calories 353
Protein 12.8 g | Carbs 67.3 g | Fat 3.2 g
Per 100g | Calories 364
Protein 23.1 g | Carbs 56.2 g | Fat 3.3 g
Per Serving | Calories 323
Protein 3.4 g | Carbs 33.4 g | Fat 20.5 g
Per Serving | Calories 110
Protein 7 g | Carbs 27 g | Fat 1 g
Per 100g | Calories 348
Protein 24 g | Carbs 60 g | Fat 1.3 g
Per 100g | Calories 344
Protein 23 g | Carbs 60 g | Fat 1.3 g