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Dultimate1's Seafood Salad - Recipe and Nutrition Facts
17

Dultimate1's Seafood Salad Recipe

Dultimate1's Seafood Salad has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 5.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Dultimate1's Seafood Salad has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat83%
 Calories from Carbs6%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1885 IU37.7%
Vitamin C9 mg15%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.02 mg1.2%
Riboflavin0.01 mg0.8%
Niacin0.18 mg0.9%
Vitamin B60.02 mg1.2%
Folate31.2 mcg7.8%
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron1.1 mg6.1%
Magnesium3.2 mg0.8%
Phosphorus7 mg0.7%
Potassium66.6 mg1.9%
Sodium616 mg25.7%
Zinc0.03 mg0.2%
Copper0.02 mg1.1%
Manganese0.03 mg1.6%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.4 g1.8%
Dietary Fiber1 g4%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.6 g21.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat34.4 g52.9%
Saturated Fat5 g25%
Monounsaturated Fat7.7 g
Polyunsaturated Fat16 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 375 Calories from Fat 0

% Daily Value *

Total Fat 34.4 g 52.9%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 221.7 mg 73.9%

Sodium 616 mg 25.7%

Total Carbohydrates 5.4 g 1.8%

Dietary Fiber 1 g4%

Sugars 2 g

Protein 10.6 g 21.2%

Vitamin A 37.7% Vitamin C 15%

Calcium 4.8% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2046036 Embed Table:

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