Frostings, Vanilla, Creamy, Dry Mix, Prepared With Margarine has a high-calorie, very high-carb, average-fat and low-protein content.
The food contains 74.28g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.34 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Frostings, Vanilla, Creamy, Dry Mix, Prepared With Margarine, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 28% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 393 IU | 7.9% | Top 30% | High |
Retinol | 73 mcg | |||
Retinol Activity Equivalent | 80 mcg | |||
Beta Carotene | 91 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0 mg | 0.07% | Bottom 10% | Very Low |
Riboflavin | 0.01 mg | 0.35% | Bottom 10% | Very Low |
Niacin | 0 mg | 0.02% | Bottom 10% | Very Low |
Vitamin B6 | 0 mg | 0.1% | Bottom 10% | Very Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0.01 mcg | 0.17% | Mid 40% | Average |
Pantothenic Acid | 0.01 mg | 0.15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 0.01 mg | 0.06% | Bottom 10% | Very Low |
Magnesium | 2 mg | 0.5% | Bottom 10% | Very Low |
Phosphorus | 6 mg | 0.6% | Bottom 10% | Very Low |
Potassium | 10 mg | 0.3% | Bottom 10% | Very Low |
Sodium | 114 mg | 4.8% | Mid 40% | Average |
Zinc | 0.01 mg | 0.07% | Bottom 10% | Very Low |
Copper | 0.03 mg | 1.4% | Bottom 30% | Low |
Selenium | 0.6 mcg | 0.86% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.3 g | 24.8% | Top 10% | Very High |
Dietary Fiber | 0.1 g | 0.4% | Mid 40% | Average |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.34 g | 0.68% | Bottom 10% | Very Low |
Tryptophan | 2 mg | |||
Threonine | 11 mg | |||
Isoleucine | 14 mg | |||
Leucine | 37 mg | |||
Lysine | 12 mg | |||
Methionine | 6 mg | |||
Cystine | 6 mg | |||
Phenylalanine | 15 mg | |||
Tyrosine | 12 mg | |||
Valine | 17 mg | |||
Arginine | 13 mg | |||
Histidine | 9 mg | |||
Alanine | 18 mg | |||
Aspartic Acid | 23 mg | |||
Glutamic Acid | 61 mg | |||
Glycine | 9 mg | |||
Proline | 28 mg | |||
Serine | 14 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.6% | Top 30% | High |
Saturated Fat | 1.7 g | 8.7% | Mid 40% | Average |
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.8 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 121 mg | |||
Total Omega 6 Fatty Acids | 2676.1 mg |
Serving size
Amount Per Serving
Calories 413 Calories from Fat 115
% Daily Value *
Total Fat 12.7 g 19.6%
Saturated Fat 1.7 g 8.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 114 mg 4.8%
Total Carbohydrates 74.3 g 24.8%
Dietary Fiber 0.1 g0.4%
Sugars 0 g
Protein 0.34 g 0.68%
Vitamin A 7.9% Vitamin C
Calcium 0.6% Iron 0.06%
*Based on a 2000 Calorie diet
Per 100g | Calories 101
Protein 2.9 g | Carbs 18.5 g | Fat 1.7 g
Per 100g | Calories 244
Protein 1.5 g | Carbs 62.6 g | Fat 0 g
Per 100g | Calories 89
Protein 3 g | Carbs 12.2 g | Fat 3.1 g
Per 100g | Calories 77
Protein 3.1 g | Carbs 12.3 g | Fat 1.8 g
Per 100g | Calories 410
Protein 0.3 g | Carbs 93.8 g | Fat 4.9 g
Per 100g | Calories 106
Protein 2.4 g | Carbs 12.9 g | Fat 5.9 g
Per 100g | Calories 200
Protein 3.1 g | Carbs 16.9 g | Fat 10.8 g
Per 100g | Calories 322
Protein 0.8 g | Carbs 79 g | Fat 0.3 g
Per 100g | Calories 252
Protein 1.5 g | Carbs 65.9 g | Fat 0.1 g
Per 100g | Calories 381
Protein 7.8 g | Carbs 90.5 g | Fat 0 g
Per 100g | Calories 345
Protein 55.3 g | Carbs 33.3 g | Fat 0 g