Drunken Grilled Asparagus has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Iron and Folate.
The food contains 5.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Drunken Grilled Asparagus, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 49% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 850 IU | 17% | ||
Vitamin C | 6.6 mg | 11% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 132 mcg | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 4.7 mg | 26% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 268 mg | 7.7% | ||
Sodium | 174 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.7 g | 1.9% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 82 Calories from Fat 33
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 174 mg 7.3%
Total Carbohydrates 5.7 g 1.9%
Dietary Fiber 2.4 g9.6%
Sugars 2.4 g
Protein 2.7 g 5.4%
Vitamin A 17% Vitamin C 11%
Calcium 4% Iron 26%
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 0 g | Carbs 4.8 g | Fat 2.9 g
Per 100g | Calories 25
Protein 1.1 g | Carbs 2.29 g | Fat 1.6 g
Per Serving | Calories 157
Protein 6.3 g | Carbs 4.8 g | Fat 13.1 g
Per Serving | Calories 100
Protein 4.9 g | Carbs 9.8 g | Fat 5.9 g
Per Serving | Calories 257
Protein 16.9 g | Carbs 14.3 g | Fat 14.5 g
Per Serving | Calories 447
Protein 26.6 g | Carbs 59.1 g | Fat 12.7 g
Per Serving | Calories 489
Protein 27.6 g | Carbs 47.5 g | Fat 21.8 g
Per Serving | Calories 309
Protein 31.1 g | Carbs 7.1 g | Fat 17.2 g