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Double Chocolate Waffles - Recipe and Nutrition Facts
55

Double Chocolate Waffles Recipe

Double Chocolate Waffles has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.

The food contains 43.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Double Chocolate Waffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat39%
 Calories from Carbs51%

Why this is good for you

  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A235 IU4.7%
Vitamin C0.6 mg1%
Vitamin D42.4 IU10.6%
Vitamin E3.4 mg11.2%
Thiamin0 mg0.3%
Riboflavin0.05 mg3%
Niacin0.12 mg0.6%
Vitamin B60.03 mg1.3%
Folate7.2 mcg1.8%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium246 mg24.6%
Iron3.4 mg18.8%
Magnesium29.6 mg7.4%
Phosphorus93 mg9.3%
Potassium156 mg4.5%
Sodium185.3 mg7.7%
Zinc0.48 mg3.2%
Copper0.18 mg9.2%
Manganese0.22 mg11%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.5 g14.5%
Dietary Fiber8.4 g33.6%
Sugars15.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.9 g22.9%
Saturated Fat7.1 g35.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 306 Calories from Fat 0

% Daily Value *

Total Fat 14.9 g 22.9%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 41.4 mg 13.8%

Sodium 185.3 mg 7.7%

Total Carbohydrates 43.5 g 14.5%

Dietary Fiber 8.4 g33.6%

Sugars 15.1 g

Protein 8.7 g 17.4%

Vitamin A 4.7% Vitamin C 1%

Calcium 24.6% Iron 18.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2431320 Embed Table:

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