Double Chocolate Frosting has a low-calorie, low-carb, average-fat and low-protein content.
With 0.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Double Chocolate Frosting has been given a composite ranking of 44, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 39% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.4 g | 3.5% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.3 g | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1.9 g | 9.5% |
Serving size
Amount Per Serving
Calories 66 Calories from Fat 26
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 6 mg 2%
Sodium 24 mg 1%
Total Carbohydrates 10.4 g 3.5%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 0.3 g 0.6%
Vitamin A Vitamin C
Calcium 0.5% Iron 1.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 7.4 g | Carbs 45.8 g | Fat 6.1 g
Per Serving | Calories 303
Protein 2.9 g | Carbs 55.3 g | Fat 8.2 g
Per Serving | Calories 549
Protein 13 g | Carbs 64 g | Fat 28 g
Per 100g | Calories 106
Protein 2.8 g | Carbs 16.5 g | Fat 3.7 g
Per Serving | Calories 117
Protein 2.1 g | Carbs 26.8 g | Fat 1.1 g
Per Serving | Calories 92
Protein 1.8 g | Carbs 22.7 g | Fat 0.5 g
Per Serving | Calories 412
Protein 5 g | Carbs 66 g | Fat 16 g
Per Serving | Calories 60
Protein 0 g | Carbs 15 g | Fat 0 g