Dolly Madison Bakery - Chocolate Pie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 55.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Dolly Madison Bakery - Chocolate Pie, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 43% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117.2 mg | 11.7% | Top 30% | High |
Iron | 1.1 mg | 6.1% | Mid 40% | Average |
Sodium | 320.3 mg | 13.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | Top 30% | High |
Dietary Fiber | 0.78 g | 3.1% | Bottom 30% | Low |
Sugars | 24.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30% | Top 30% | High |
Saturated Fat | 8.6 g | 43% | Top 30% | High |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 225
% Daily Value *
Total Fat 25 g 38.4%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 30 mg 10%
Sodium 410 mg 17.1%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 1 g4%
Sugars 31 g
Protein 4 g 7.9%
Vitamin A Vitamin C
Calcium 15% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 438
Protein 2.8 g | Carbs 67.8 g | Fat 16.9 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 73.3 g | Fat 3.3 g
Per 100g | Calories 490
Protein 6.5 g | Carbs 58.1 g | Fat 25.8 g
Per 100g | Calories 580
Protein 6 g | Carbs 46 g | Fat 42 g
Per 100g | Calories 452
Protein 5.4 g | Carbs 42.9 g | Fat 29.8 g
Per 100g | Calories 353
Protein 3.7 g | Carbs 57.6 g | Fat 13 g
Per 100g | Calories 398
Protein 0 g | Carbs 67.2 g | Fat 12.4 g
Per 100g | Calories 420
Protein 4.5 g | Carbs 45 g | Fat 25.5 g