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DJCROXTON1's Mac and Cheese - Recipe and Nutrition Facts
56

DJCROXTON1's Mac and Cheese Recipe

DJCROXTON1's Mac and Cheese has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin D.

The food contains 27.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing DJCROXTON1's Mac and Cheese has been given a composite ranking of 56, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat40%
 Calories from Carbs50%

Why this is good for you

  • High in Vitamin D
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A710 IU14.2%
Vitamin C0.18 mg0.3%
Vitamin D115.2 IU28.8%
Vitamin E2.7 mg8.9%
Thiamin0.1 mg6.8%
Riboflavin0.07 mg4.3%
Niacin0.8 mg4%
Vitamin B60.03 mg1.3%
Folate36.8 mcg9.2%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium78 mg7.8%
Iron1.4 mg7.7%
Magnesium10.8 mg2.7%
Phosphorus46 mg4.6%
Potassium48.4 mg1.4%
Sodium434.4 mg18.1%
Zinc0.33 mg2.2%
Copper0.05 mg2.4%
Manganese0.13 mg6.7%
Selenium10.4 mcg14.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.2 g9.1%
Dietary Fiber0.6 g2.4%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.8 g15.1%
Saturated Fat3.7 g18.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 9.8 g 15.1%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 7.9 mg 2.6%

Sodium 434.4 mg 18.1%

Total Carbohydrates 27.2 g 9.1%

Dietary Fiber 0.6 g2.4%

Sugars 3.3 g

Protein 5.4 g 10.8%

Vitamin A 14.2% Vitamin C 0.3%

Calcium 7.8% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1466356 Embed Table:

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