Division of University Housing - Mango Bread Breads-Rolls has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 38.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Division of University Housing - Mango Bread Breads-Rolls, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 42% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 10.3 mg | 17.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17.5 mg | 1.8% | Mid 40% | Average |
Iron | 0.62 mg | 3.4% | Bottom 30% | Low |
Sodium | 346.6 mg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 23.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 336 mg 14%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 1.4 g5.6%
Sugars 23.1 g
Protein 3 g 6%
Vitamin A Vitamin C 16.7%
Calcium 1.7% Iron 3.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 274
Protein 10 g | Carbs 51.1 g | Fat 3.1 g
Per 100g | Calories 311
Protein 11.3 g | Carbs 59.3 g | Fat 4.2 g
Per 100g | Calories 243
Protein 8.8 g | Carbs 50.8 g | Fat 3.3 g
Per 100g | Calories 253
Protein 11.5 g | Carbs 48.4 g | Fat 4.6 g
Per 100g | Calories 389
Protein 2.8 g | Carbs 73.4 g | Fat 9.9 g
Per 100g | Calories 189
Protein 6.2 g | Carbs 37.9 g | Fat 0.88 g
Per 100g | Calories 126
Protein 2.1 g | Carbs 12.7 g | Fat 7.8 g
Per 100g | Calories 474
Protein 28.2 g | Carbs 35.3 g | Fat 26.5 g