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Division of University Housing Kettle Chip Assorted Appetizers-Snacks - Nutrition Facts
35

Kettle Chip Assorted Appetizers-Snacks

Division of University Housing - Kettle Chip Assorted Appetizers-Snacks has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin C.

The food contains 54.67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Division of University Housing - Kettle Chip Assorted Appetizers-Snacks, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat54%
 Calories from Carbs41%

Why this is good for you

  • High in Vitamin C
  • Very low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin C24.7 mg41.2%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium75.8 mg7.6%Mid 40%Average
Iron2.8 mg15.7%Top 30%High
Sodium693.1 mg28.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.7 g18.2%Mid 40%Average
Dietary Fiber3.2 g12.7%Top 30%High
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.1 g14.1%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.7 g48.8%Top 10%Very High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 162

% Daily Value *

Total Fat 18 g 27.7%

Saturated Fat

Trans Fat

Cholesterol 1 mg 0.3%

Sodium 393 mg 16.4%

Total Carbohydrates 31 g 10.3%

Dietary Fiber 1.8 g7.2%

Sugars 0.1 g

Protein 4 g 8%

Vitamin A Vitamin C 23.3%

Calcium 4.3% Iron 8.9%

*Based on a 2000 Calorie diet

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