Division of University Housing - Breaded Walleye Fillet Seafood Entrees has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 7.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.28 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Division of University Housing - Breaded Walleye Fillet Seafood Entrees has been given a composite ranking of 44, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 57% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 2.6 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80.2 mg | 8% | Mid 40% | Average |
Iron | 1.1 mg | 6.4% | Mid 40% | Average |
Sodium | 372.1 mg | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.9 g | 2.6% | Bottom 30% | Low |
Dietary Fiber | 0.53 g | 2.1% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 313 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 422 mg 17.6%
Total Carbohydrates 9 g 3%
Dietary Fiber 0.6 g2.4%
Sugars 0.9 g
Protein 23 g 46%
Vitamin A Vitamin C 5%
Calcium 9.1% Iron 7.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 163
Protein 9 g | Carbs 22.8 g | Fat 4.1 g
Per 100g | Calories 88
Protein 16.7 g | Carbs 2.69 g | Fat 0.9 g
Per 100g | Calories 182
Protein 20 g | Carbs 0.6 g | Fat 10.6 g
Per 100g | Calories 160
Protein 4.7 g | Carbs 28 g | Fat 3.3 g
Per 100g | Calories 369
Protein 4.4 g | Carbs 46.7 g | Fat 18.5 g
Per 100g | Calories 79
Protein 3.2 g | Carbs 12 g | Fat 2.5 g
Per 100g | Calories 167
Protein 3.5 g | Carbs 8.2 g | Fat 14.1 g
Per 100g | Calories 49
Protein 3.2 g | Carbs 8.1 g | Fat 0.71 g