Dinner Studio - Florentine Baked Fish has a average-calorie, low-carb, average-fat and very high-protein content.
With 45.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Dinner Studio - Florentine Baked Fish, and we advise that this food in moderation.
Calories from Protein | 61% | |
Calories from Fat | 29% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 550 mg | 22.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45.7 g | 91.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 304 Calories from Fat 87
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol
Sodium 550 mg 22.9%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0 g
Sugars
Protein 45.7 g 91.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 390
Protein 36 g | Carbs 49 g | Fat 5 g
Per Serving | Calories 239
Protein 36 g | Carbs 6.9 g | Fat 6.7 g
Per 100g | Calories 90
Protein 14 g | Carbs 0 g | Fat 4 g
Per Serving | Calories 236
Protein 7 g | Carbs 48 g | Fat 2 g
Per 100g | Calories 393
Protein 60.2 g | Carbs 10 g | Fat 12.3 g
Per 100g | Calories 238
Protein 31.4 g | Carbs 23 g | Fat 2.3 g