DiBella's Subs - Med. Spicy Ham & Salami Submarines has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 100g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 55 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for DiBella's Subs - Med. Spicy Ham & Salami Submarines, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 33% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 100 g | 33.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55 g | 110% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 310
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 1515 mg 505%
Sodium 3520 mg 146.7%
Total Carbohydrates 100 g 33.3%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 55 g 110%
Vitamin A 20% Vitamin C 90%
Calcium 0.9% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 680
Protein 52 g | Carbs 100 g | Fat 8 g
Per 100g | Calories 1010
Protein 76 g | Carbs 150 g | Fat 11 g
Per 100g | Calories 500
Protein 37 g | Carbs 74 g | Fat 5 g
Per 100g | Calories 1090
Protein 77 g | Carbs 155 g | Fat 18 g
Per 100g | Calories 100
Protein 8 g | Carbs 1 g | Fat 8 g
Per 100g | Calories 5
Protein 0 g | Carbs 0.95 g | Fat 0.14 g
Per 100g | Calories 670
Protein 23 g | Carbs 97 g | Fat 20 g