Deluxe homestyle Four Cheese Macaroni (Kraft) prepared with 1% milk and butter has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 42.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Deluxe homestyle Four Cheese Macaroni (Kraft) prepared with 1% milk and butter, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 33% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 290 IU | 5.8% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 14.4 IU | 3.6% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 188 mg | 18.8% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 0 mg | |||
Phosphorus | 1 mg | 0.1% | ||
Potassium | 49.6 mg | 1.4% | ||
Sodium | 764.2 mg | 31.8% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.5 g | 14.2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.3% | ||
Saturated Fat | 4.9 g | 24.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 11.9 g 18.3%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 25.1 mg 8.4%
Sodium 764.2 mg 31.8%
Total Carbohydrates 42.5 g 14.2%
Dietary Fiber 1 g4%
Sugars 3.4 g
Protein 11.9 g 23.8%
Vitamin A 5.8% Vitamin C 0.5%
Calcium 18.8% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 291
Protein 30.4 g | Carbs 21.3 g | Fat 12.6 g
Per Serving | Calories 487
Protein 19.7 g | Carbs 75.6 g | Fat 16.3 g
Per Serving | Calories 198
Protein 12.3 g | Carbs 16.2 g | Fat 10.3 g
Per Serving | Calories 275
Protein 19 g | Carbs 21.3 g | Fat 11.9 g
Per Serving | Calories 459
Protein 42.8 g | Carbs 46.4 g | Fat 10.7 g
Per Serving | Calories 271
Protein 8.6 g | Carbs 49 g | Fat 3.7 g
Per Serving | Calories 39
Protein 0.3 g | Carbs 5.6 g | Fat 1.8 g
Per Serving | Calories 116
Protein 4.2 g | Carbs 20.8 g | Fat 2 g