Quick chicken-flavored Quinoa has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Riboflavin.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick chicken-flavored Quinoa has been given a composite ranking of 78, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 15% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.96 mg | 56.7% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1 mg | 0.1% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 261 mg | 26.1% | ||
Potassium | 0 mg | |||
Sodium | 144.8 mg | 6% | ||
Zinc | 0 mg | |||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 144.8 mg 6%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 2 g8%
Sugars 2.2 g
Protein 4.2 g 8.4%
Vitamin A Vitamin C
Calcium 0.1% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 16.8 g | Carbs 53.6 g | Fat 6.5 g
Per Serving | Calories 91
Protein 2.4 g | Carbs 13.3 g | Fat 2.7 g
Per Serving | Calories 172
Protein 6.6 g | Carbs 28.9 g | Fat 3.9 g
Per Serving | Calories 314
Protein 9.6 g | Carbs 51.9 g | Fat 9 g
Per Serving | Calories 39
Protein 0.3 g | Carbs 5.6 g | Fat 1.8 g
Per Serving | Calories 328
Protein 11.9 g | Carbs 42.5 g | Fat 11.9 g
Per Serving | Calories 60
Protein 0.5 g | Carbs 6.8 g | Fat 3.5 g
Per Serving | Calories 249
Protein 14.7 g | Carbs 23.6 g | Fat 11 g