Delicata Squash and Roasted Mushrooms with Thyme has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Delicata Squash and Roasted Mushrooms with Thyme has been given a composite ranking of 77, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 68% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 300 mg 12.5%
Total Carbohydrates 9 g 3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 6 g 12%
Vitamin A 6% Vitamin C 45%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 510
Protein 12 g | Carbs 68 g | Fat 24 g
Per Serving | Calories 120
Protein 2 g | Carbs 9 g | Fat 9 g
Per Serving | Calories 20
Protein 1 g | Carbs 4 g | Fat 0 g
Per Serving | Calories 310
Protein 7 g | Carbs 14 g | Fat 27 g
Per Serving | Calories 140
Protein 2 g | Carbs 14 g | Fat 8 g
Per Serving | Calories 250
Protein 15 g | Carbs 31 g | Fat 7 g
Per Serving | Calories 100
Protein 6 g | Carbs 18 g | Fat 2 g
Per Serving | Calories 360
Protein 7 g | Carbs 40 g | Fat 20 g