Decadent Oatmeal has a very high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin D, Thiamin and Riboflavin.
The food contains 125.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Decadent Oatmeal, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 17% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1140 IU | 22.8% | ||
Vitamin C | 4.6 mg | 7.7% | ||
Vitamin D | 158.4 IU | 39.6% | ||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.33 mg | 22.2% | ||
Riboflavin | 0.65 mg | 38% | ||
Niacin | 0.5 mg | 2.5% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 1.3 mcg | 22.4% | ||
Pantothenic Acid | 1.2 mg | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 419 mg | 41.9% | ||
Iron | 4 mg | 22.2% | ||
Magnesium | 55.6 mg | 13.9% | ||
Phosphorus | 323 mg | 32.3% | ||
Potassium | 814.2 mg | 23.3% | ||
Sodium | 540.6 mg | 22.5% | ||
Zinc | 2.2 mg | 14.6% | ||
Copper | 0.22 mg | 11% | ||
Manganese | 0.84 mg | 42% | ||
Selenium | 11.1 mcg | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 125.7 g | 41.9% | ||
Dietary Fiber | 8.6 g | 34.4% | ||
Sugars | 71 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 4.2 g |
Serving size
Amount Per Serving
Calories 652 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 15.3 mg 5.1%
Sodium 540.6 mg 22.5%
Total Carbohydrates 125.7 g 41.9%
Dietary Fiber 8.6 g34.4%
Sugars 71 g
Protein 18.6 g 37.2%
Vitamin A 22.8% Vitamin C 7.7%
Calcium 41.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 244
Protein 6.1 g | Carbs 41.5 g | Fat 6.1 g
Per Serving | Calories 183
Protein 7.4 g | Carbs 32 g | Fat 4.9 g
Per Serving | Calories 443
Protein 11.3 g | Carbs 74.7 g | Fat 13.9 g
Per Serving | Calories 216
Protein 5.3 g | Carbs 36.4 g | Fat 6.5 g
Per Serving | Calories 174
Protein 5.4 g | Carbs 14.4 g | Fat 11.1 g
Per Serving | Calories 290
Protein 25.9 g | Carbs 14.8 g | Fat 15.5 g
Per Serving | Calories 116
Protein 3.9 g | Carbs 22.2 g | Fat 0.9 g
Per Serving | Calories 248
Protein 24.7 g | Carbs 23.2 g | Fat 8.1 g