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Deb's Vegetarian Mexican Lasagna - Recipe and Nutrition Facts
60

Deb's Vegetarian Mexican Lasagna Recipe

Deb's Vegetarian Mexican Lasagna has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin A.

The food contains 57.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Deb's Vegetarian Mexican Lasagna, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat33%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Dietary Fiber
  • Very high in Calcium
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1365 IU27.3%
Vitamin C9.7 mg16.1%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.04 mg2.5%
Riboflavin0.03 mg1.7%
Niacin0.5 mg2.5%
Vitamin B60.15 mg7.4%
Folate11.6 mcg2.9%
Vitamin B120 mcg
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium417 mg41.7%
Iron3.8 mg21.1%
Magnesium31.2 mg7.8%
Phosphorus78 mg7.8%
Potassium283.8 mg8.1%
Sodium1 mg0%
Zinc1 mg6.8%
Copper0.16 mg8.1%
Manganese0.16 mg7.8%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.6 g19.2%
Dietary Fiber7.4 g29.6%
Sugars4.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.3 g40.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.7 g25.7%
Saturated Fat9.4 g47%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 458 Calories from Fat 0

% Daily Value *

Total Fat 16.7 g 25.7%

Saturated Fat 9.4 g 47%

Trans Fat

Cholesterol 40 mg 13.3%

Sodium 1 mg 0%

Total Carbohydrates 57.6 g 19.2%

Dietary Fiber 7.4 g29.6%

Sugars 4.1 g

Protein 20.3 g 40.6%

Vitamin A 27.3% Vitamin C 16.1%

Calcium 41.7% Iron 21.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=658201 Embed Table:

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