Dark Chocolate Zucchini Protein Bars has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 23.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Dark Chocolate Zucchini Protein Bars has been given a composite ranking of 77, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 30% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 340 IU | 6.8% | ||
Vitamin C | 1.4 mg | 2.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.18 mg | 11.7% | ||
Riboflavin | 0.05 mg | 3.2% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.05 mg | 2.6% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 2.7 mg | 14.8% | ||
Magnesium | 78.8 mg | 19.7% | ||
Phosphorus | 164 mg | 16.4% | ||
Potassium | 290.2 mg | 8.3% | ||
Sodium | 148.2 mg | 6.2% | ||
Zinc | 1.7 mg | 11.4% | ||
Copper | 0.49 mg | 24.3% | ||
Manganese | 1.4 mg | 71.5% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 0
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 1.3 mg 0.4%
Sodium 148.2 mg 6.2%
Total Carbohydrates 23.1 g 7.7%
Dietary Fiber 5.1 g20.4%
Sugars 2.9 g
Protein 10.8 g 21.6%
Vitamin A 6.8% Vitamin C 2.3%
Calcium 2.5% Iron 14.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 315
Protein 21.1 g | Carbs 32.9 g | Fat 12.5 g
Per Serving | Calories 62
Protein 4.9 g | Carbs 10.7 g | Fat 0.9 g
Per Serving | Calories 118
Protein 10.9 g | Carbs 11.1 g | Fat 4.2 g
Per Serving | Calories 246
Protein 17.5 g | Carbs 20.6 g | Fat 10.1 g
Per Serving | Calories 98
Protein 2.1 g | Carbs 11.5 g | Fat 5.2 g
Per Serving | Calories 693
Protein 16 g | Carbs 69.8 g | Fat 43.5 g
Per Serving | Calories 92
Protein 2.4 g | Carbs 13.2 g | Fat 3.3 g
Per Serving | Calories 127
Protein 2.9 g | Carbs 23 g | Fat 3.1 g