Dans Southern, Mexican Cornbread Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 49.29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.79 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Dans Southern, Mexican Cornbread Recipe has been given a composite ranking of 42, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 34% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 15.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 113
% Daily Value *
Total Fat 12.8 g 19.6%
Saturated Fat 3.5 g 17.5%
Trans Fat 0.2 g
Cholesterol 58 mg 19.3%
Sodium 154 mg 6.4%
Total Carbohydrates 49.3 g 16.4%
Dietary Fiber 1.7 g6.8%
Sugars 19.9 g
Protein 5.8 g 11.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 145
Protein 3.9 g | Carbs 23 g | Fat 4 g
Per Serving | Calories 251
Protein 10.9 g | Carbs 19.6 g | Fat 14.9 g
Per Serving | Calories 874
Protein 27 g | Carbs 82 g | Fat 49 g
Per Serving | Calories 43
Protein 0.29 g | Carbs 5.8 g | Fat 0.07 g
Per Serving | Calories 95
Protein 4.4 g | Carbs 9.2 g | Fat 5 g
Per Serving | Calories 366
Protein 3 g | Carbs 51.8 g | Fat 17 g
Per Serving | Calories 382
Protein 0.73 g | Carbs 4.5 g | Fat 41.5 g