Dairy Queen - Reese's Peanut Butter Cup Blizzard Small Size has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 28.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.59 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Dairy Queen - Reese's Peanut Butter Cup Blizzard Small Size has been given a composite ranking of 29, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 409.8 IU | 8.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 131.1 mg | 13.1% | Top 30% | High |
Iron | 0.59 mg | 3.3% | Bottom 30% | Low |
Sodium | 72.1 mg | 3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 24.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | Mid 40% | Average |
Saturated Fat | 5.3 g | 26.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 189
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 16 g 80.1%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 220 mg 9.2%
Total Carbohydrates 87 g 29%
Dietary Fiber 0 g
Sugars 76 g
Protein 14 g 28%
Vitamin A 25% Vitamin C
Calcium 40% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 127
Protein 4.2 g | Carbs 16.9 g | Fat 7 g
Per 100g | Calories 134
Protein 3.1 g | Carbs 13.5 g | Fat 7.7 g
Per 100g | Calories 156
Protein 2.6 g | Carbs 29.9 g | Fat 2.6 g
Per 100g | Calories 326
Protein 2.2 g | Carbs 26.1 g | Fat 23.9 g
Per 100g | Calories 89
Protein 5.4 g | Carbs 5.4 g | Fat 5.1 g
Per 100g | Calories 203
Protein 4.1 g | Carbs 31.4 g | Fat 7 g
Per 100g | Calories 342
Protein 15.9 g | Carbs 11 g | Fat 26.1 g
Per 100g | Calories 178
Protein 2.9 g | Carbs 29 g | Fat 5.8 g