Dairy Queen - Caramel Malt (Small) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Dairy Queen - Caramel Malt (Small) has been given a composite ranking of 20, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 23% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117.1 mg | 11.7% | Top 30% | High |
Iron | 0.63 mg | 3.5% | Mid 40% | Average |
Sodium | 89 mg | 3.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.2 g | 9.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 19.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 60 mg 20%
Sodium 380 mg 15.8%
Total Carbohydrates 116 g 38.7%
Dietary Fiber 0 g
Sugars 84 g
Protein 16 g 32%
Vitamin A 20% Vitamin C
Calcium 50% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 166
Protein 3.8 g | Carbs 28.2 g | Fat 4.2 g
Per 100g | Calories 162
Protein 3.9 g | Carbs 27.2 g | Fat 4.2 g
Per 100g | Calories 149
Protein 3.6 g | Carbs 24.2 g | Fat 4.2 g
Per 100g | Calories 155
Protein 3.6 g | Carbs 25.5 g | Fat 4.2 g
Per 100g | Calories 166
Protein 3.8 g | Carbs 28.2 g | Fat 4.2 g
Per 100g | Calories 162
Protein 3.9 g | Carbs 27.2 g | Fat 4.2 g
Per 100g | Calories 149
Protein 3.6 g | Carbs 24.2 g | Fat 4.2 g
Per 100g | Calories 155
Protein 3.6 g | Carbs 25.5 g | Fat 4.2 g