Dairy Queen - Brazier - Cookie Dough Blizzard has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 33.29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.83 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Dairy Queen - Brazier - Cookie Dough Blizzard has been given a composite ranking of 18, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 35% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | Top 30% | High |
Dietary Fiber | 0.45 g | 1.8% | Mid 40% | Average |
Sugars | 24.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | Mid 40% | Average |
Saturated Fat | 5.4 g | 27.1% | Top 30% | High |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 462 Calories from Fat 163
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 10.9 g 54.5%
Trans Fat 0.5 g
Cholesterol 34 mg 11.3%
Sodium 263 mg 11%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 0.9 g3.6%
Sugars 48.9 g
Protein 7.7 g 15.4%
Vitamin A Vitamin C
Calcium 20.4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 230
Protein 3.7 g | Carbs 25.1 g | Fat 13.1 g
Per 100g | Calories 173
Protein 3.7 g | Carbs 25.3 g | Fat 6.4 g
Per 100g | Calories 237
Protein 4 g | Carbs 31.6 g | Fat 11.1 g
Per 100g | Calories 253
Protein 4.3 g | Carbs 30.8 g | Fat 13.2 g
Per 100g | Calories 244
Protein 4.3 g | Carbs 33.1 g | Fat 11.4 g
Per 100g | Calories 230
Protein 3.7 g | Carbs 25.1 g | Fat 13.1 g
Per 100g | Calories 239
Protein 4.1 g | Carbs 35.3 g | Fat 9.3 g
Per 100g | Calories 237
Protein 4 g | Carbs 31.6 g | Fat 11.1 g