Culver's - Vanilla Frozen Custard, 1 Pint has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 84g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Culver's - Vanilla Frozen Custard, 1 Pint has been given a composite ranking of 60, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 53% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84 g | 28% | ||
Dietary Fiber | 0 g | |||
Sugars | 74 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 51 g | 78.5% | ||
Saturated Fat | 31 g | 155% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 858 Calories from Fat 456
% Daily Value *
Total Fat 51 g 78.5%
Saturated Fat 31 g 155%
Trans Fat 2 g
Cholesterol 300 mg 100%
Sodium 234 mg 9.8%
Total Carbohydrates 84 g 28%
Dietary Fiber 0 g
Sugars 74 g
Protein 16 g 32%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 94
Protein 4.9 g | Carbs 16.2 g | Fat 1 g
Per Serving | Calories 157
Protein 1 g | Carbs 28.7 g | Fat 0.2 g
Per 100g | Calories 1738
Protein 32 g | Carbs 170 g | Fat 103 g
Per Serving | Calories 101
Protein 3 g | Carbs 16.1 g | Fat 2.8 g
Per 100g | Calories 594
Protein 11 g | Carbs 58 g | Fat 35 g
Per 100g | Calories 385
Protein 5 g | Carbs 53 g | Fat 17 g
Per 100g | Calories 1464
Protein 24 g | Carbs 153 g | Fat 86 g
Per 100g | Calories 277
Protein 5 g | Carbs 40 g | Fat 12 g