Culver's - Chocolate Cake Cone, 3 Scoops has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 90g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Culver's - Chocolate Cake Cone, 3 Scoops, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 42% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90 g | 30% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 71 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 21 g | 105% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 739 Calories from Fat 306
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 214 mg 71.3%
Sodium 277 mg 11.5%
Total Carbohydrates 90 g 30%
Dietary Fiber 3 g12%
Sugars 71 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 285
Protein 5.5 g | Carbs 41.4 g | Fat 11.8 g
Per Serving | Calories 278
Protein 4.3 g | Carbs 45.3 g | Fat 9.1 g
Per 100g | Calories 250
Protein 2 g | Carbs 46 g | Fat 8 g
Per 100g | Calories 700
Protein 7 g | Carbs 72 g | Fat 46 g
Per 100g | Calories 310
Protein 28.6 g | Carbs 3.6 g | Fat 20.2 g
Per 100g | Calories 112
Protein 6 g | Carbs 9 g | Fat 6 g
Per 100g | Calories 1790
Protein 87 g | Carbs 141 g | Fat 99 g
Per 100g | Calories 140
Protein 0 g | Carbs 21 g | Fat 7 g