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Crystal's Meatballs or Meatloaf - Recipe and Nutrition Facts
34

Crystal's Meatballs or Meatloaf Recipe

Crystal's Meatballs or Meatloaf has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 19.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Crystal's Meatballs or Meatloaf, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat45%
 Calories from Carbs33%

Why this is good for you

  • High in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590 IU11.8%
Vitamin C0.72 mg1.2%
Vitamin D19.2 IU4.8%
Vitamin E0.3 mg1%
Thiamin0.04 mg2.4%
Riboflavin0.21 mg12.3%
Niacin2.6 mg12.9%
Vitamin B60.17 mg8.7%
Folate6.8 mcg1.7%
Vitamin B121.2 mcg20.1%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron1.6 mg8.9%
Magnesium13.2 mg3.3%
Phosphorus122 mg12.2%
Potassium248 mg7.1%
Sodium482.3 mg20.1%
Zinc2.4 mg16.1%
Copper0.05 mg2.7%
Manganese0.03 mg1.6%
Selenium8.1 mcg11.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.3 g6.4%
Dietary Fiber0.9 g3.6%
Sugars14.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.8%
Saturated Fat4.1 g20.5%
Monounsaturated Fat4.8 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 235 Calories from Fat 0

% Daily Value *

Total Fat 11.6 g 17.8%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 54.5 mg 18.2%

Sodium 482.3 mg 20.1%

Total Carbohydrates 19.3 g 6.4%

Dietary Fiber 0.9 g3.6%

Sugars 14.1 g

Protein 13.1 g 26.2%

Vitamin A 11.8% Vitamin C 1.2%

Calcium 4.3% Iron 8.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2233309 Embed Table:

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