Crustless chicken Quiche has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Vitamin D and Riboflavin.
The food contains 7.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Crustless chicken Quiche has been given a composite ranking of 25, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 49% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 785 IU | 15.7% | ||
Vitamin C | 16 mg | 26.7% | ||
Vitamin D | 96.4 IU | 24.1% | ||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.49 mg | 29% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.39 mg | 19.7% | ||
Folate | 63.6 mcg | 15.9% | ||
Vitamin B12 | 1.3 mcg | 21.8% | ||
Pantothenic Acid | 0.38 mg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 209 mg | 20.9% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 18.8 mg | 4.7% | ||
Phosphorus | 421 mg | 42.1% | ||
Potassium | 347.3 mg | 9.9% | ||
Sodium | 341.2 mg | 14.2% | ||
Zinc | 2.1 mg | 14.1% | ||
Copper | 0.06 mg | 2.8% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 8.9 mcg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.2 g | 2.4% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 256 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 389.5 mg 129.8%
Sodium 341.2 mg 14.2%
Total Carbohydrates 7.2 g 2.4%
Dietary Fiber 0.9 g3.6%
Sugars 2.2 g
Protein 25.2 g 50.4%
Vitamin A 15.7% Vitamin C 26.7%
Calcium 20.9% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 14.1 g | Carbs 2.3 g | Fat 8.8 g
Per Serving | Calories 356
Protein 19.5 g | Carbs 16.5 g | Fat 23.5 g
Per Serving | Calories 587
Protein 23.4 g | Carbs 4.2 g | Fat 53.7 g
Per Serving | Calories 136
Protein 11.3 g | Carbs 8.9 g | Fat 6.4 g
Per Serving | Calories 158
Protein 10.8 g | Carbs 17.5 g | Fat 4.2 g
Per Serving | Calories 476
Protein 22.9 g | Carbs 37 g | Fat 25.1 g
Per Serving | Calories 346
Protein 35.8 g | Carbs 37.7 g | Fat 8.2 g
Per Serving | Calories 290
Protein 35.3 g | Carbs 11.6 g | Fat 10.8 g