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Crunchy Orange Yogurt Pie - Recipe and Nutrition Facts
93

Crunchy Orange Yogurt Pie Recipe

Crunchy Orange Yogurt Pie has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 22.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Crunchy Orange Yogurt Pie, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat60%
 Calories from Carbs34%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.56 IU0.01%Bottom 30%Low
Retinol100 mcg
Vitamin C22.2 mg37%Top 10%Very High
Vitamin D10 IU2.5%Top 30%High
Thiamin0.56 mg37%Top 10%Very High
Riboflavin0.56 mg32.7%Top 10%Very High
Niacin5 mg25%Top 10%Very High
Vitamin B60.56 mg27.8%Top 10%Very High
Folate105 mcg26.3%Top 10%Very High
Folic Acid97.2 mcg
Vitamin B121.7 mcg27.8%Top 10%Very High
Pantothenic Acid2.8 mg27.8%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39.4 mg3.9%Mid 40%Average
Iron5 mg27.8%Top 10%Very High
Magnesium26.7 mg6.7%Top 30%High
Phosphorus192.8 mg19.3%Top 30%High
Potassium158.9 mg4.5%Mid 40%Average
Sodium120.2 mg5%Mid 40%Average
Zinc3.9 mg25.9%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium2.8 mcg4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.6 g4.2%Mid 40%Average
Dietary Fiber3 g12%Top 30%High
Sugars5.3 g
Glucose0.6 mg
Fructose0.6 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.2 g4.4%Bottom 30%Low
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0 mg
Glutamic Acid0 mg
Glycine0 mg
Proline0 mg
Serine0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%Mid 40%Average
Saturated Fat5.6 g28.1%Top 30%High
Monounsaturated Fat2.2 g
Polyunsaturated Fat1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 249 Calories from Fat 162

% Daily Value *

Total Fat 18.1 g 27.8%

Saturated Fat 10.1 g 50.5%

Trans Fat

Cholesterol 3.9 mg 1.3%

Sodium 216.4 mg 9%

Total Carbohydrates 22.6 g 7.5%

Dietary Fiber 5.4 g21.6%

Sugars 9.6 g

Protein 4 g 8%

Vitamin A 0% Vitamin C 66.7%

Calcium 7.1% Iron 50%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/crunchy-orange-yogurt-pie-29266 Embed Table:

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