Crunchy Onion Barbecue Chicken has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 9.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Crunchy Onion Barbecue Chicken, and we advise that this food sparingly.
Calories from Protein | 66% | |
Calories from Fat | 19% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.02 mg | 1.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 59 mg | 5.9% | ||
Iron | 1.7 mg | 9.6% | ||
Magnesium | 2 mg | 0.5% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 4.6 mg | 0.1% | ||
Sodium | 412.4 mg | 17.2% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.7 g | 3.2% | ||
Dietary Fiber | 0 g | |||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.8 g | 81.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 245 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 115.9 mg 38.6%
Sodium 412.4 mg 17.2%
Total Carbohydrates 9.7 g 3.2%
Dietary Fiber 0 g
Sugars 6.5 g
Protein 40.8 g 81.6%
Vitamin A 0.6% Vitamin C
Calcium 5.9% Iron 9.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 69
Protein 3.4 g | Carbs 3.7 g | Fat 4.3 g
Per Serving | Calories 215
Protein 34.7 g | Carbs 6.9 g | Fat 4.2 g
Per Serving | Calories 537
Protein 12.8 g | Carbs 77 g | Fat 21.9 g
Per Serving | Calories 225
Protein 26.6 g | Carbs 22.3 g | Fat 2.6 g
Per Serving | Calories 190
Protein 7.8 g | Carbs 19 g | Fat 9.5 g
Per Serving | Calories 512
Protein 25.2 g | Carbs 62.4 g | Fat 19.5 g
Per Serving | Calories 386
Protein 52.3 g | Carbs 14 g | Fat 12.3 g
Per Serving | Calories 263
Protein 25.4 g | Carbs 16.9 g | Fat 11.6 g