Critter Crunch has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron and Folate.
The food contains 59.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Critter Crunch has been given a composite ranking of 74, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 24% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 1.6 mg | 2.6% | ||
Vitamin D | 4.8 IU | 1.2% | ||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.23 mg | 15.4% | ||
Riboflavin | 0.22 mg | 12.8% | ||
Niacin | 2.7 mg | 13.4% | ||
Vitamin B6 | 0.18 mg | 8.9% | ||
Folate | 82 mcg | 20.5% | ||
Vitamin B12 | 0.38 mcg | 6.4% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 97 mg | 9.7% | ||
Iron | 4.2 mg | 23.5% | ||
Magnesium | 18.4 mg | 4.6% | ||
Phosphorus | 74 mg | 7.4% | ||
Potassium | 85.9 mg | 2.5% | ||
Sodium | 325.7 mg | 13.6% | ||
Zinc | 1.4 mg | 9.3% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.32 mg | 16% | ||
Selenium | 3.6 mcg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.4 g | 19.8% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 11.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 0
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 325.7 mg 13.6%
Total Carbohydrates 59.4 g 19.8%
Dietary Fiber 2.7 g10.8%
Sugars 11.6 g
Protein 5.8 g 11.6%
Vitamin A 5% Vitamin C 2.6%
Calcium 9.7% Iron 23.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 255
Protein 7.3 g | Carbs 39.8 g | Fat 9.3 g
Per Serving | Calories 730
Protein 45.9 g | Carbs 17.7 g | Fat 53.2 g
Per Serving | Calories 66
Protein 3.7 g | Carbs 5.7 g | Fat 3 g
Per Serving | Calories 351
Protein 31.2 g | Carbs 24.7 g | Fat 15.1 g
Per Serving | Calories 130
Protein 0 g | Carbs 22 g | Fat 4 g
Per Serving | Calories 318
Protein 11.7 g | Carbs 43.3 g | Fat 13.2 g
Per Serving | Calories 128
Protein 2.9 g | Carbs 21 g | Fat 5.4 g
Per Serving | Calories 280
Protein 5.3 g | Carbs 63.9 g | Fat 2.4 g