Crispy Macaroni and Cheese has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Thiamin, Niacin and Folate.
The food contains 48.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Crispy Macaroni and Cheese has been given a composite ranking of 49, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 52% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.36 mg | 24% | ||
Niacin | 9.6 mg | 48% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 196 mcg | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 560 mg | 56% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 150 mg | 4.3% | ||
Sodium | 1071 mg | 44.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.8 g | 16.3% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.8 g | 43.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 16.3 g | 81.5% |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 306
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 16.3 g 81.5%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 1071 mg 44.6%
Total Carbohydrates 48.8 g 16.3%
Dietary Fiber 3.2 g12.8%
Sugars 2.9 g
Protein 21.8 g 43.6%
Vitamin A 12% Vitamin C 1%
Calcium 56% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 479
Protein 18.4 g | Carbs 41.6 g | Fat 26.7 g
Per Serving | Calories 463
Protein 20.9 g | Carbs 50.7 g | Fat 19.3 g
Per Serving | Calories 316
Protein 15.3 g | Carbs 33.5 g | Fat 13.4 g
Per Serving | Calories 372
Protein 18.8 g | Carbs 28.3 g | Fat 20.7 g
Per Serving | Calories 185
Protein 12.4 g | Carbs 15 g | Fat 9.3 g
Per Serving | Calories 522
Protein 36.3 g | Carbs 7.9 g | Fat 38.6 g
Per Serving | Calories 397
Protein 34.4 g | Carbs 23 g | Fat 19.2 g
Per Serving | Calories 617
Protein 47.9 g | Carbs 78.2 g | Fat 12.6 g