Creole Hamburger and rice mix has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 25.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Creole cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Creole Hamburger and rice mix, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 48% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 3.7 mg | 6.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.17 mg | 11.4% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 3.9 mg | 19.6% | ||
Vitamin B6 | 0.26 mg | 13.1% | ||
Folate | 55.6 mcg | 13.9% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 23.2 mg | 5.8% | ||
Phosphorus | 120 mg | 12% | ||
Potassium | 235.8 mg | 6.7% | ||
Sodium | 245.5 mg | 10.2% | ||
Zinc | 2.5 mg | 16.5% | ||
Copper | 0.12 mg | 6% | ||
Manganese | 0.44 mg | 22% | ||
Selenium | 13.4 mcg | 19.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.1 g | 8.4% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 6.2 g | 31% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 291 Calories from Fat 0
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 6.2 g 31%
Trans Fat
Cholesterol 48.2 mg 16.1%
Sodium 245.5 mg 10.2%
Total Carbohydrates 25.1 g 8.4%
Dietary Fiber 0.9 g3.6%
Sugars 0.6 g
Protein 12 g 24%
Vitamin A 0.6% Vitamin C 6.1%
Calcium 2.5% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 14 g | Carbs 22.2 g | Fat 11.2 g
Per Serving | Calories 235
Protein 10.8 g | Carbs 23.2 g | Fat 10 g
Per Serving | Calories 444
Protein 24 g | Carbs 24.5 g | Fat 26.8 g
Per Serving | Calories 246
Protein 13.4 g | Carbs 17 g | Fat 13.2 g
Per Serving | Calories 312
Protein 20.2 g | Carbs 8.4 g | Fat 21.5 g
Per Serving | Calories 548
Protein 57.6 g | Carbs 42.7 g | Fat 16.4 g
Per Serving | Calories 290
Protein 15.1 g | Carbs 18.9 g | Fat 16.9 g
Per Serving | Calories 808
Protein 43.4 g | Carbs 8.7 g | Fat 66.4 g