Creme-Filled Sponge Snack Cake has a high-calorie, high-carb, average-fat and average-protein content.
if( 64.67 != 0.0 ){?>The food contains 64.67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the top 10 percentile. This is if("top 10" == "top 10" ){?> often undesirable } elseif( "top 10" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 3.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("high" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Creme-Filled Sponge Snack Cake has been given a composite ranking of 17, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 28% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45.6 mg | 4.6% | Mid 40% | Average |
Potassium | 87.9 mg | 2.5% | Bottom 30% | Low |
Sodium | 369.2 mg | 15.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.7 g | 21.6% | Top 30% | High |
Dietary Fiber | 0.47 g | 1.9% | Mid 40% | Average |
Sugars | 40.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | Mid 40% | Average |
Saturated Fat | 2.6 g | 12.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 44
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 157 mg 6.5%
Total Carbohydrates 27.5 g 9.2%
Dietary Fiber 0.2 g0.8%
Sugars 17.2 g
Protein 1.3 g 2.6%
Vitamin A Vitamin C
Calcium 1.9% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 388
Protein 5.6 g | Carbs 49 g | Fat 20.1 g
Per 100g | Calories 316
Protein 3.4 g | Carbs 50 g | Fat 12 g
Per 100g | Calories 300
Protein 7.4 g | Carbs 58.4 g | Fat 4.3 g
Per 100g | Calories 378
Protein 3.8 g | Carbs 55.2 g | Fat 17.4 g
Per 100g | Calories 388
Protein 5.6 g | Carbs 49 g | Fat 20.1 g
Per 100g | Calories 316
Protein 3.4 g | Carbs 50 g | Fat 12 g
Per 100g | Calories 300
Protein 7.4 g | Carbs 58.4 g | Fat 4.3 g
Per 100g | Calories 423
Protein 7.8 g | Carbs 50 g | Fat 22.5 g