Creamy Orange Banana Protein smoothie has a average-calorie, high-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.
The food contains 54.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Creamy Orange Banana Protein smoothie has been given a composite ranking of 72, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 6% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 84.4 mg | 140.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.06 mg | 4% | ||
Riboflavin | 0.14 mg | 8.1% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.79 mg | 39.3% | ||
Folate | 25.6 mcg | 6.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 958 mg | 95.8% | ||
Iron | 0.41 mg | 2.3% | ||
Magnesium | 95.6 mg | 23.9% | ||
Phosphorus | 907 mg | 90.7% | ||
Potassium | 643.6 mg | 18.4% | ||
Sodium | 216.3 mg | 9% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.14 mg | 7.1% | ||
Manganese | 0.21 mg | 10.4% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.9 g | 18.3% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 30.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.3 g | 56.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 45 mg 15%
Sodium 216.3 mg 9%
Total Carbohydrates 54.9 g 18.3%
Dietary Fiber 6.2 g24.8%
Sugars 30.8 g
Protein 28.3 g 56.6%
Vitamin A 2.1% Vitamin C 140.7%
Calcium 95.8% Iron 2.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 8.5 g | Carbs 26.6 g | Fat 1 g
Per Serving | Calories 321
Protein 4.3 g | Carbs 70.7 g | Fat 0.6 g
Per Serving | Calories 101
Protein 2.9 g | Carbs 22 g | Fat 0.9 g
Per Serving | Calories 223
Protein 6.8 g | Carbs 47.5 g | Fat 2.1 g
Per Serving | Calories 225
Protein 27 g | Carbs 39 g | Fat 1.5 g
Per Serving | Calories 340
Protein 23.5 g | Carbs 45 g | Fat 5 g
Per Serving | Calories 98
Protein 8.8 g | Carbs 13 g | Fat 1.5 g
Per Serving | Calories 128
Protein 10.4 g | Carbs 13 g | Fat 3.9 g