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creamy chicken and broccoli casserole 1 - Recipe and Nutrition Facts
32

creamy chicken and broccoli casserole 1 Recipe

creamy chicken and broccoli casserole 1 has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.

The food contains 13.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for creamy chicken and broccoli casserole 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat45%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • Very high in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1480 IU29.6%
Vitamin C48.5 mg80.9%
Vitamin D11.6 IU2.9%
Vitamin E1.3 mg4.3%
Thiamin0.06 mg4%
Riboflavin0.19 mg11%
Niacin0.34 mg1.7%
Vitamin B60.15 mg7.3%
Folate72 mcg18%
Vitamin B120.23 mcg3.9%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium310 mg31%
Iron1.3 mg7.3%
Magnesium19.2 mg4.8%
Phosphorus187 mg18.7%
Potassium388.5 mg11.1%
Sodium604.2 mg25.2%
Zinc1.1 mg7.5%
Copper0.03 mg1.7%
Manganese0.18 mg9.2%
Selenium5.3 mcg7.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.4 g4.5%
Dietary Fiber2.1 g8.4%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.9 g63.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.3 g25.1%
Saturated Fat9.6 g48%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 341 Calories from Fat 0

% Daily Value *

Total Fat 16.3 g 25.1%

Saturated Fat 9.6 g 48%

Trans Fat

Cholesterol 77.1 mg 25.7%

Sodium 604.2 mg 25.2%

Total Carbohydrates 13.4 g 4.5%

Dietary Fiber 2.1 g8.4%

Sugars 4 g

Protein 31.9 g 63.8%

Vitamin A 29.6% Vitamin C 80.9%

Calcium 31% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1813768 Embed Table:

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