Cream Cheese Stuffed Chicken with Asparagus has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 56.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Cream Cheese Stuffed Chicken with Asparagus, and we advise that this food sparingly.
Calories from Protein | 16% | |
Calories from Fat | 60% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2270 IU | 45.4% | ||
Vitamin C | 7.8 mg | 13% | ||
Vitamin D | 16 IU | 4% | ||
Vitamin E | 1.7 mg | 5.6% | ||
Thiamin | 0.36 mg | 24% | ||
Riboflavin | 0.24 mg | 14.1% | ||
Niacin | 15.6 mg | 78% | ||
Vitamin B6 | 0.84 mg | 42% | ||
Folate | 158.4 mcg | 39.6% | ||
Vitamin B12 | 0.48 mcg | 8% | ||
Pantothenic Acid | 1.7 mg | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161 mg | 16.1% | ||
Iron | 3.1 mg | 17.3% | ||
Magnesium | 60 mg | 15% | ||
Phosphorus | 324 mg | 32.4% | ||
Potassium | 622.2 mg | 17.8% | ||
Sodium | 692.2 mg | 28.8% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.24 mg | 12% | ||
Manganese | 0.84 mg | 42% | ||
Selenium | 33.4 mcg | 47.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.2 g | 18.7% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.7 g | 73.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 61.6 g | 94.8% | ||
Saturated Fat | 39.5 g | 197.5% | ||
Monounsaturated Fat | 6.6 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 920 Calories from Fat 0
% Daily Value *
Total Fat 61.6 g 94.8%
Saturated Fat 39.5 g 197.5%
Trans Fat
Cholesterol 229.2 mg 76.4%
Sodium 692.2 mg 28.8%
Total Carbohydrates 56.2 g 18.7%
Dietary Fiber 1.7 g6.8%
Sugars 5.5 g
Protein 36.7 g 73.4%
Vitamin A 45.4% Vitamin C 13%
Calcium 16.1% Iron 17.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 28.7 g | Carbs 9.8 g | Fat 2.7 g
Per Serving | Calories 438
Protein 29.6 g | Carbs 40.1 g | Fat 17.2 g
Per Serving | Calories 189
Protein 17.8 g | Carbs 9.3 g | Fat 9.2 g
Per Serving | Calories 106
Protein 6.9 g | Carbs 13.6 g | Fat 3 g
Per Serving | Calories 308
Protein 14.4 g | Carbs 43.2 g | Fat 8.8 g
Per Serving | Calories 395
Protein 24.1 g | Carbs 47.9 g | Fat 12.7 g
Per Serving | Calories 182
Protein 12.8 g | Carbs 17.4 g | Fat 7 g
Per Serving | Calories 101
Protein 4.5 g | Carbs 22.2 g | Fat 0.9 g