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Cream Cheese Filled Carrot Cake Gems - Recipe and Nutrition Facts
51

Cream Cheese Filled Carrot Cake Gems Recipe

Cream Cheese Filled Carrot Cake Gems has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Cream Cheese Filled Carrot Cake Gems has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat34%
 Calories from Carbs58%

Why this is good for you

  • High in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1320 IU26.4%
Vitamin C1.6 mg2.7%
Vitamin D4 IU1%
Vitamin E0.72 mg2.4%
Thiamin0.12 mg8%
Riboflavin0.15 mg9.1%
Niacin0.88 mg4.4%
Vitamin B60.03 mg1.7%
Folate32 mcg8%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron1 mg5.6%
Magnesium6.8 mg1.7%
Phosphorus50 mg5%
Potassium98.2 mg2.8%
Sodium154.2 mg6.4%
Zinc0.27 mg1.8%
Copper0.03 mg1.7%
Manganese0.15 mg7.3%
Selenium6.8 mcg9.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27 g9%
Dietary Fiber1.4 g5.6%
Sugars12 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.6%
Saturated Fat2.8 g14%
Monounsaturated Fat2.7 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 179 Calories from Fat 0

% Daily Value *

Total Fat 6.9 g 10.6%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 30.1 mg 10%

Sodium 154.2 mg 6.4%

Total Carbohydrates 27 g 9%

Dietary Fiber 1.4 g5.6%

Sugars 12 g

Protein 3.7 g 7.4%

Vitamin A 26.4% Vitamin C 2.7%

Calcium 4.3% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1196133 Embed Table:

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