Crawfish Alfredo with Herbed Biscuits has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 69g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Crawfish Alfredo with Herbed Biscuits has been given a composite ranking of 29, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 48% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 700 mg | 70% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 630 mg | 18% | ||
Sodium | 2750 mg | 114.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 18 g | 90% |
Serving size
Amount Per Serving
Calories 800 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 18 g 90%
Trans Fat
Cholesterol 160 mg 53.3%
Sodium 2750 mg 114.6%
Total Carbohydrates 69 g 23%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 33 g 66%
Vitamin A 15% Vitamin C 15%
Calcium 70% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 30 g | Carbs 15 g | Fat 11 g
Per Serving | Calories 280
Protein 16 g | Carbs 30 g | Fat 10 g
Per Serving | Calories 320
Protein 15 g | Carbs 33 g | Fat 14 g
Per Serving | Calories 420
Protein 20 g | Carbs 41 g | Fat 20 g
Per Serving | Calories 140
Protein 4 g | Carbs 22 g | Fat 4.5 g
Per Serving | Calories 310
Protein 5 g | Carbs 47 g | Fat 12 g
Per Serving | Calories 180
Protein 3 g | Carbs 23 g | Fat 8 g
Per Serving | Calories 80
Protein 2 g | Carbs 16 g | Fat 1 g