Cranberry and Date Roll Ups has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Cranberry and Date Roll Ups, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 69% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 160 mg | 4.6% | ||
Sodium | 1480 mg | 61.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 66 g | 101.5% | ||
Saturated Fat | 40 g | 200% |
Serving size
Amount Per Serving
Calories 860 Calories from Fat 600
% Daily Value *
Total Fat 66 g 101.5%
Saturated Fat 40 g 200%
Trans Fat
Cholesterol 185 mg 61.7%
Sodium 1480 mg 61.7%
Total Carbohydrates 57 g 19%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 10 g 20%
Vitamin A 45% Vitamin C 15%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 347
Protein 3.5 g | Carbs 61 g | Fat 10.9 g
Per 100g | Calories 280
Protein 6 g | Carbs 58 g | Fat 2 g
Per Serving | Calories 310
Protein 6 g | Carbs 57 g | Fat 8 g
Per Serving | Calories 110
Protein 0 g | Carbs 21 g | Fat 3.5 g
Per Serving | Calories 190
Protein 5 g | Carbs 35 g | Fat 5 g
Per Serving | Calories 200
Protein 2 g | Carbs 20 g | Fat 13 g