Crab Masala Recipe 1 has a average-calorie, average-carb, low-fat and very high-protein content.
The food contains 17.04g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.96 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Crab Masala Recipe 1, and we advise that this food in moderation.
Calories from Protein | 63% | |
Calories from Fat | 6% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 0.85 g | 3.4% | Mid 40% | Average |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.37 g | 0.57% | Bottom 30% | Low |
Saturated Fat | 0.06 g | 0.31% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 12
% Daily Value *
Total Fat 1.4 g 2.1%
Saturated Fat 0.23 g 1.2%
Trans Fat 0 g
Cholesterol 72 mg 24%
Sodium 1448 mg 60.3%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 3.1 g12.4%
Sugars 8.6 g
Protein 34 g 67.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 83
Protein 1.5 g | Carbs 5.7 g | Fat 6.6 g
Per Serving | Calories 107
Protein 2.3 g | Carbs 17.6 g | Fat 3.5 g
Per Serving | Calories 78
Protein 3 g | Carbs 14 g | Fat 3 g
Per Serving | Calories 176
Protein 2.7 g | Carbs 7 g | Fat 16.1 g
Per Serving | Calories 364
Protein 3.3 g | Carbs 11.8 g | Fat 34.5 g
Per Serving | Calories 172
Protein 7.4 g | Carbs 6.8 g | Fat 13.8 g
Per Serving | Calories 209
Protein 12 g | Carbs 9.8 g | Fat 13.3 g