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CP's Tuna patties - Recipe and Nutrition Facts
29

CP's Tuna patties Recipe

CP's Tuna patties has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Niacin.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for CP's Tuna patties, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat34%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C0.3 mg0.5%
Vitamin D13.2 IU3.3%
Vitamin E0.68 mg2.3%
Thiamin0.09 mg5.9%
Riboflavin0.17 mg9.8%
Niacin7.9 mg39.7%
Vitamin B60.11 mg5.4%
Folate22 mcg5.5%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.61 mg6.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron2.2 mg12.4%
Magnesium40.4 mg10.1%
Phosphorus152 mg15.2%
Potassium267.6 mg7.6%
Sodium534 mg22.3%
Zinc1.1 mg7.1%
Copper0.17 mg8.6%
Manganese0.84 mg42.1%
Selenium65.9 mcg94.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber4 g16%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.6 g35.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.9 g15.2%
Saturated Fat2 g10%
Monounsaturated Fat3.1 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 246 Calories from Fat 0

% Daily Value *

Total Fat 9.9 g 15.2%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 131.3 mg 43.8%

Sodium 534 mg 22.3%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 4 g16%

Sugars 0.1 g

Protein 17.6 g 35.2%

Vitamin A 3.7% Vitamin C 0.5%

Calcium 3.8% Iron 12.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=414868 Embed Table:

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