Cousins Subs - Cheddar Cauliflower Soup has a low-calorie, low-carb, low-fat and low-protein content.
With 1.91 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Cousins Subs - Cheddar Cauliflower Soup has been given a composite ranking of 42, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 40% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 470.7 mg | 19.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | Bottom 30% | Low |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 0.96 g | 4.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 46
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 934 mg 38.9%
Total Carbohydrates 13.3 g 4.4%
Dietary Fiber 4.4 g17.6%
Sugars
Protein 3.8 g 7.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 102
Protein 5.6 g | Carbs 9.4 g | Fat 4.9 g
Per 100g | Calories 74
Protein 5.4 g | Carbs 3.8 g | Fat 4 g
Per 100g | Calories 101
Protein 3.5 g | Carbs 9.3 g | Fat 5.7 g
Per 100g | Calories 92
Protein 6.1 g | Carbs 6.7 g | Fat 4.5 g
Per 100g | Calories 142
Protein 11.5 g | Carbs 21.3 g | Fat 1.6 g
Per 100g | Calories 202
Protein 10.3 g | Carbs 19.1 g | Fat 10.3 g
Per 100g | Calories 101
Protein 3.5 g | Carbs 9.3 g | Fat 5.7 g
Per 100g | Calories 92
Protein 6.1 g | Carbs 6.7 g | Fat 4.5 g