Couscous with dried papaya and coconut has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Couscous with dried papaya and coconut has been given a composite ranking of 74, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 9% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.06 mg | 4.2% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 1.1 mg | 5.4% | ||
Vitamin B6 | 0.07 mg | 3.3% | ||
Folate | 15.6 mcg | 3.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 12.4 mg | 3.1% | ||
Phosphorus | 28 mg | 2.8% | ||
Potassium | 109.3 mg | 3.1% | ||
Sodium | 17.3 mg | 0.7% | ||
Zinc | 0.33 mg | 2.2% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.18 mg | 8.8% | ||
Selenium | 27.9 mcg | 39.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 17.3 mg 0.7%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 1.8 g7.2%
Sugars 1.9 g
Protein 4 g 8%
Vitamin A 2.5% Vitamin C 0.1%
Calcium 1.3% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 3.7 g | Carbs 21.8 g | Fat 4.1 g
Per Serving | Calories 490
Protein 9.8 g | Carbs 85.7 g | Fat 13.1 g
Per Serving | Calories 182
Protein 4.2 g | Carbs 21.5 g | Fat 9.8 g
Per Serving | Calories 153
Protein 4.9 g | Carbs 25.5 g | Fat 3.5 g
Per Serving | Calories 267
Protein 24.5 g | Carbs 13.8 g | Fat 13.2 g
Per Serving | Calories 121
Protein 4 g | Carbs 30.5 g | Fat 1.3 g
Per Serving | Calories 173
Protein 19.5 g | Carbs 23.5 g | Fat 1.1 g
Per Serving | Calories 438
Protein 18.7 g | Carbs 46.5 g | Fat 20.1 g