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Couscous stuffed mushrooms - Recipe and Nutrition Facts
67

Couscous stuffed mushrooms Recipe

Couscous stuffed mushrooms has a average-calorie, average-carb, low-fat and low-protein content.

The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Couscous stuffed mushrooms has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat16%
 Calories from Carbs77%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C1.3 mg2.2%
Vitamin D17.6 IU4.4%
Vitamin E0.08 mg0.27%
Thiamin0.03 mg1.7%
Riboflavin0.1 mg6.1%
Niacin0.94 mg4.7%
Vitamin B60.03 mg1.5%
Folate4 mcg1%
Vitamin B120.02 mcg0.4%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron0.2 mg1.1%
Magnesium5.6 mg1.4%
Phosphorus36 mg3.6%
Potassium80 mg2.3%
Sodium134.2 mg5.6%
Zinc0.23 mg1.5%
Copper0.09 mg4.4%
Manganese0.11 mg5.3%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.8 g9.3%
Dietary Fiber0.3 g1.2%
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.4 g4.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g4%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 2.6 g 4%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 1 mg 0.3%

Sodium 134.2 mg 5.6%

Total Carbohydrates 27.8 g 9.3%

Dietary Fiber 0.3 g1.2%

Sugars 1.3 g

Protein 2.4 g 4.8%

Vitamin A 1.2% Vitamin C 2.2%

Calcium 1.8% Iron 1.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2383861 Embed Table:

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