Country Kitchen - The Barn Buster Sausage & Toast has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.12g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.28 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Country Kitchen - The Barn Buster Sausage & Toast has been given a composite ranking of 2, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 44% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | Mid 40% | Average |
Iron | 1.9 mg | 10.5% | Top 30% | High |
Sodium | 387.5 mg | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.4% | Top 30% | High |
Sugars | 4.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.7% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.5% | Mid 40% | Average |
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.7 g | |||
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 1452 Calories from Fat 500
% Daily Value *
Total Fat 70 g 107.7%
Saturated Fat 20 g 100%
Trans Fat 2 g
Cholesterol 771 mg 257%
Sodium 2505 mg 104.4%
Total Carbohydrates 143 g 47.7%
Dietary Fiber 12 g48%
Sugars 30 g
Protein 60 g 120%
Vitamin A 48% Vitamin C 15%
Calcium 1.9% Iron 68%
*Based on a 2000 Calorie diet
Per 100g | Calories 1170
Protein 35 g | Carbs 117 g | Fat 63 g
Per 100g | Calories 170
Protein 7 g | Carbs 14 g | Fat 8 g
Per 100g | Calories 209
Protein 10 g | Carbs 25 g | Fat 8 g
Per 100g | Calories 90
Protein 13 g | Carbs 1 g | Fat 4 g
Per 100g | Calories 261
Protein 5.1 g | Carbs 25 g | Fat 14.7 g
Per 100g | Calories 248
Protein 5.5 g | Carbs 36.4 g | Fat 10.1 g
Per 100g | Calories 108
Protein 7.2 g | Carbs 7.9 g | Fat 4.8 g
Per 100g | Calories 214
Protein 12.3 g | Carbs 13.6 g | Fat 12.1 g