Country Kitchen - Aztec Quessadilla Burger has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 15.29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Native American cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Country Kitchen - Aztec Quessadilla Burger, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 58% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9.6 mg | 1% | Top 10% | Very High |
Iron | 2 mg | 11.1% | Top 10% | Very High |
Sodium | 474.6 mg | 19.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.3 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 0.94 g | 3.8% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.9% | Top 30% | High |
Saturated Fat | 7.3 g | 36.4% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1052 Calories from Fat 590
% Daily Value *
Total Fat 66 g 101.5%
Saturated Fat 31 g 155%
Trans Fat 0 g
Cholesterol 184 mg 61.3%
Sodium 2018 mg 84.1%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 43 g 86%
Vitamin A 31% Vitamin C 34%
Calcium 4.1% Iron 47%
*Based on a 2000 Calorie diet
Per 100g | Calories 35
Protein 1 g | Carbs 3 g | Fat 2.5 g
Per 100g | Calories 925
Protein 50 g | Carbs 51 g | Fat 58 g
Per 100g | Calories 690
Protein 31 g | Carbs 43 g | Fat 42 g
Per 100g | Calories 470
Protein 22 g | Carbs 16 g | Fat 33 g
Per 100g | Calories 231
Protein 11.3 g | Carbs 17.3 g | Fat 13.4 g
Per 100g | Calories 170
Protein 9.5 g | Carbs 17.6 g | Fat 6.5 g
Per 100g | Calories 166
Protein 11.1 g | Carbs 8.9 g | Fat 9.9 g
Per 100g | Calories 119
Protein 8.2 g | Carbs 9 g | Fat 5.3 g