Country Choice - Organic Snacking Cookies Iced Oatmeal has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 74.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Country Choice - Organic Snacking Cookies Iced Oatmeal has been given a composite ranking of 33, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 29% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 883.4 mg | 88.3% | Top 10% | Very High |
Iron | 3.8 mg | 21.2% | Top 30% | High |
Sodium | 424 mg | 17.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.2 g | 24.7% | Top 10% | Very High |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 42.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Saturated Fat | 3.5 g | 17.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.1%
Saturated Fat 0.99 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 120 mg 5%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 12 g
Protein 0.99 g 2%
Vitamin A Vitamin C
Calcium 25% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 490
Protein 3.9 g | Carbs 72.5 g | Fat 19.6 g
Per 100g | Calories 489
Protein 3.8 g | Carbs 71.4 g | Fat 18.8 g
Per 100g | Calories 369
Protein 3.4 g | Carbs 77.2 g | Fat 5 g
Per 100g | Calories 495
Protein 3.5 g | Carbs 60.1 g | Fat 28.3 g
Per 100g | Calories 375
Protein 8.9 g | Carbs 73.2 g | Fat 5.4 g
Per 100g | Calories 496
Protein 3.8 g | Carbs 72.5 g | Fat 19.1 g
Per 100g | Calories 191
Protein 7.4 g | Carbs 34 g | Fat 3.2 g
Per 100g | Calories 437
Protein 4.4 g | Carbs 65.5 g | Fat 17.5 g