Cotton Patch Cafe - Spicy Buffalo Chicken Salad has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 95g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 52 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Cotton Patch Cafe - Spicy Buffalo Chicken Salad has been given a composite ranking of 68, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 54% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 95 g | 31.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52 g | 104% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 77 g | 118.5% | ||
Saturated Fat | 18 g | 90% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1318 Calories from Fat 0
% Daily Value *
Total Fat 77 g 118.5%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 130 mg 43.3%
Sodium 5282 mg 220.1%
Total Carbohydrates 95 g 31.7%
Dietary Fiber 7 g28%
Sugars 19 g
Protein 52 g 104%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 75
Protein 5.1 g | Carbs 5 g | Fat 4.1 g
Per Serving | Calories 421
Protein 21.7 g | Carbs 46.3 g | Fat 17.1 g
Per 100g | Calories 732
Protein 41 g | Carbs 28 g | Fat 52 g
Per Serving | Calories 279
Protein 23.4 g | Carbs 12 g | Fat 14.8 g
Per 100g | Calories 60
Protein 1 g | Carbs 2 g | Fat 6 g
Per 100g | Calories 66
Protein 1 g | Carbs 1 g | Fat 7 g
Per 100g | Calories 278
Protein 37 g | Carbs 0 g | Fat 13 g
Per 100g | Calories 160
Protein 0 g | Carbs 45 g | Fat 0 g